Microbial water quality of the copepod Acartia tonsa in cultures for use as live feed
Copepods are considered to be the most abundant multicellular organisms in the world ( Hammervold et al., 2015 ). They are an important food source for numerous species across the higher trophic levels, both in fresh- and saltwater.
Source: sciencedirect.comThe Use of Acartia tonsa Nauplii during the First Days of Feeding on the Ontogeny of the Digestive System of Greater Amberjack (Seriola dumerili Risso, 1810)
The effect of feeding greater amberjack with copepod nauplii (Acartia tonsa) on the ontogeny of the digestive system was observed until 40 days after hatching (DAH).
Source: https://www.hindawi.com/The effect of copepod Acartia tonsa during the first days of larval rearing in skeleton ontogeny and skeletal deformities in greater amberjack (Seriola dumeliri Risso, 1810)
The effect of feeding greater amberjack (Seriola dumerili) with copepod nauplii (Acartia tonsa) on osteological development was observed until 35 days after hatching (DAH). The skeletal deformities were observed at the end of the trial.
Source: sciencedirect.comCFEED gathers industry professionals at its first Marine Hatchery Event
CFEED organized its first Marine Hatchery Event on August 23 during Aqua Nor at its headquarters in Trondheim. Hatchery industry professionals from different countries, such as Norway, Greece, France and Spain, gathered together sharing insights in one of the few events focused on hatcheries during Aqua Nor week.
Source: hatcheryfm.comEuropean seabass and gilthead seabream: A well-established industry with room for improvement
European seabass and gilthead seabream: A well-established industry with room for improvement Seabass and seabream are the most commonly farmed species in the Mediterranean Sea. Despite being a consolidated industry, there is still room for improvement.
Source: hatcheryfm.comFirst feed matters - Clear indication of nutritional programming in ballan wrasse
«The first diet of larval fish programmes growth, survival, and metabolism of larval ballan wrasse (Labrus bergylta)» a new research article by the team behind the STARTRENS project concludes.
Source: sciencedirect.comEtterspørselen etter levende fôr stiger kraftig
Tilbake i april 2015 skrev Kyst.no at Sintef etablerte fôrfarbrikk og dannet selskapet CFEED, med mål om å gjøre hoppekrepsen til et nytt norsk industriprodukt som yngel-fôr. Anlegget ble verdens første kommersielle produksjonsanlegg for hoppekreps.
Source: kyst.no